Afternoon snack
Celery with peanut butter
Crunchy celery sticks filled with peanut butter
- Ready in 5 min
- 198 kcal
Suits: Balanced, Low-carb, Keto, Vegetarian, Vegan
Per serving
- kcal
- 198
- Protein
- 8 g
- Carbs
- 7 g
- Fat
- 16 g
Ingredients
- 100 g celery
- 30 g peanut butter
Method
- Wash the celery sticks, trim the ends and pull off any stringy fibres.
- Cut them into 6–8cm pieces and pat dry so the peanut butter sticks.
- Spread the peanut butter along the groove of each piece and serve straight away.
Possible allergens: recipes may contain gluten, milk, eggs, nuts, peanuts, soya, sesame, fish and other allergens. We don't check the labels of the specific products you buy, so we can't guarantee that a dish contains no allergens or hasn't been cross-contaminated. Always check the label, and speak to a doctor if you have an allergy. More about allergens