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Afternoon snack

Quark with pineapple and mint

A fresh sweet-and-savoury protein snack

  • Ready in 5 min
  • 318 kcal

Suits: Balanced, Mediterranean, Vegetarian

Quark with pineapple and mint, served

Per serving

kcal
318
Protein
30 g
Carbs
23 g
Fat
13 g

Ingredients

  • 180 g quark
  • 130 g pineapple
  • 5 g mint
  • 20 g walnuts

Method

  1. Cut the pineapple into small chunks and roughly chop the walnuts.
  2. Pick the mint leaves and shred them finely. Stir half of the mint into the quark until smooth.
  3. Spoon the quark into a bowl, top with the pineapple and scatter over the walnuts and the rest of the mint. Eat straight away.

Possible allergens: recipes may contain gluten, milk, eggs, nuts, peanuts, soya, sesame, fish and other allergens. We don't check the labels of the specific products you buy, so we can't guarantee that a dish contains no allergens or hasn't been cross-contaminated. Always check the label, and speak to a doctor if you have an allergy. More about allergens

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