Afternoon snack
Chocolate protein mousse
A creamy mousse made with skyr and cocoa
- Ready in 40 min
- 276 kcal
Suits: Balanced, Mediterranean, Vegetarian
Per serving
- kcal
- 276
- Protein
- 21 g
- Carbs
- 34 g
- Fat
- 6 g
Ingredients
- 180 g skyr
- 8 g cocoa powder
- 80 g banana
- 15 g dark chocolate
Method
- Mash the banana in a bowl with a fork until completely smooth.
- Sift in the cocoa powder, add the skyr and whisk until smooth, thick and evenly coloured.
- Spoon into a glass or small bowl, cover and chill for 30 minutes to firm up.
- Just before serving, finely grate or chop the dark chocolate and scatter it over the top.
Possible allergens: recipes may contain gluten, milk, eggs, nuts, peanuts, soya, sesame, fish and other allergens. We don't check the labels of the specific products you buy, so we can't guarantee that a dish contains no allergens or hasn't been cross-contaminated. Always check the label, and speak to a doctor if you have an allergy. More about allergens